Considered the pearl of the Sahel, Sousse is a unique mix between present and past. The Tunisian people have a very special historical legacy. The mixture of cultures endows the city with a very special gastronomic and cultural legacy. Staying in hotels like the Occidental Sousse Marhaba allows its visitors to enjoy the beauty of the great mosque, the walled medina, the coastal landscapes and the bustle of everyday life in its souks and medinas.

Those who arrive in Tunisia willing to get to know the country through the palate will be surprised by the wide gastronomic offer of this destination. Couscous, lamb, blakava, shellfish and fish are the result of centuries of Berber history tinged with Arab, Ottoman, Jewish and European influences. A tasty and seasoned cuisine will welcome travelers arriving in Sousse.