Among Seville's attractions is its gastronomy, an issue that is not overlooked at Occidental Sevilla Viapol.

Buffet breakfast: in its restaurant, guests can start the day with a varied breakfast buffet that includes fresh fruit, cereals, cheeses and gluten-free options.

At the hotel's cafeteria you can enjoy light meals or take a moment of rest and relaxation with a good coffee or a glass of wine thanks to the relaxing atmosphere of the premises.

Arrozante Restaurant offers a new culinary space set in the Mediterranean Sea, whose menu will delight lovers of rice in all its forms. Enjoy our wide selection of rice dishes, paellas and fideuá. With the collaboration of one of the best rice masters in the country: Carlos Otaola (Seville).