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Canfranc Estación, a Royal Hideaway Hotel

Cuisine

The gastronomic project that Eduardo Salanova and Ana Acín are working on includes 3 restaurants, 2 bars and a library:

 

  • Gastronomic restaurant with an excellent breakfast buffet, under the Royal Breakfast concept, which is committed to healthy, quality food with fresh and local products through an original and striking staging.
 
  • 2 restaurants, one gastronomic and the other a la carte, located in two adjoining carriages at the rear of the building, which have been restored in the classic style of the 20th century.
 
  • 2 bars
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