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Hotel
La Dolce Vita Trattoria
Gastronomy
Discover our trattoria La Dolce Vita, a culinary experience that celebrates the essence of the Italian lifestyle, where tradition and modernity meet in perfect harmony. Created by renowned Michelin-starred chef Niki Pavanelli, this gastronomic project not only honours the classic flavours of Tuscany but also reinvents them with creativity and contemporary elegance.
Every detail at La Dolce Vita is designed to transport guests to the most authentic corners of Italy: from the aromas of fresh and carefully selected ingredients, to the warmth of a service that turns every meal into a memorable moment. A sensory journey where cooking becomes an art, the table becomes a stage, and every bite becomes a celebration.
Information
At La Dolce Vita, each dish is an authentic journey into the heart of Italy. Let yourself be enveloped by the magic of the Tuscan villages, where the houses of the Italian 'mammas' transmit all the tradition, affection and passion for cooking. Between risottos, Italian cheeses, focaccias, pastas and carefully selected wines, our proposal travels the corners of the Mediterranean in search of the freshest and most authentic ingredients, combining textures and aromas that awaken the senses and make each bite a memorable moment.
At Occidental Puerto Banús, we want every experience to be a real pleasure: to eat, to live, to love and to come back again. Here, authenticity and quality are reflected in every detail, creating a dining experience that goes beyond food and celebrates the art of enjoying life the Italian way.
Download menu here
Opening hours
Monday to Sunday from 18.30 to 23.00
Information
The restaurant has a terrace.
Menu and intolerances
Menu suitable for coeliacs and vegetarians. Please notify the restaurant in advance.
Highlighted services
Discover the featured services offered at Dolce Vita restaurant.
Authentic Italian cuisine
The restaurant offers everything from classic Mediterranean recipes to innovative creations
Specialisation in pasta
Specialities made with fresh ingredients of the highest quality, where each recipe becomes a journey of flavour and creativity
Terrace
The restaurant has a pleasant terrace where you can enjoy the good weather of the south
Author's Stamp
Each dish bears the signature of Niki Pavanelli (1 Michelin star), guaranteeing an authentic gastronomic experience of excellence.
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Opening hours
Monday to Sunday from 7.30 to 10.30
Cocoa Café
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Breakfast
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Cocktail receptions
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Breeze Gastro Pool Bar
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Our poolside snack bar transforms the traditional concept into a modern, well-kept Gastro Pool Bar. Its gastronomic offer combines classic snacks with a local twist, new trends and healthy recipes.
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