Eating out in Sevilla
There’s nothing more Sevillian than going out for tapas. It’s an entertaining custom that, as well as meaning you get to sample the local cuisine, gives you a chance to socialise with the city’s inhabitants.
Discovering Seville’ gastronomy is one of the best ways to get to know and enjoy this city. In the city’s restaurants, you’ll find dishes that are just as succulent as they are memorable.
The Alameda de Hércules was once the bed of the Guadalquivir river, and is one of Seville’s most cosmopolitan and open-minded neighbourhoods.
The winding streets of the Santa Cruz neighbourhood are home to churches that were once mosques and synagogues, balconies filled with flowers and unique spots for romantic strolls.
In the neighbourhood of Nervión, next to the Santa Justa station, there are all kinds of bars and restaurants where you can experience the modern side of Seville.
Seville’s cuisine fuses ingredients and aromas from various gastronomic cultures together to create an irresistible culinary mosaic that will satisfy all tastes.