Costa Ballena Rice Experience — Tasting Menu with Pairing

2 hours
Free cancellation if canceled at least 1 day before the start of the experience. 0 % of the reservation will be refunded if canceled 1 day or less before the start of the experience.

Description

Immerse yourself in a unique gastronomic evening in Arrozante, where the culinary tradition of Cádiz is mixed with a delicate nod to Galicia in a tasting menu specially designed for lovers of good food. This experience combines authentic flavors, local products and modern techniques in a culinary tour that celebrates the sea in every bite.

The experience begins with a selection of Aperitifs in the center, which represent the essence of our cuisine:

  • Potatoes dressed with melva, enhanced with the freshness of Chamomile.
  • Palo Cortado scented prawns, where the character of this wine envelops every bite.
  • Glass shrimps with pepper and egg, accompanied by the elegance of Amontillado.

The main course is the heart of Arrozante, where rice takes center stage:

  • Black rice with carabineros, made with squid, dogfish, shrimp tail and squid ink. An intense rice full of flavor, balanced with the freshness and minerality of a  Terras Gaudas, the Galician touch that completes the experience.

Finally, a dessert that conquers the senses:

  • Brownie with vanilla ice cream, whose chocolate intensity is perfectly combined with the softness of Pedro Ximénez, creating a sweet and harmonious closure.

 The experience includes an exclusive pairing with selected wines to accompany each step of the menu, making this dinner a complete and memorable experience.

What should you know before you go?

  • Minimum age: 18 years

Included on booking:

  • Tasting menu with appetizers, main course and dessert
  • Exclusive pairing with selected wines (one glass per menu item)

Not included on booking:

  • Additional drinks outside of the pairing

Adults
80
Adults
80

Minimum per booking: 1 person

Together let's take care of the environment and turn the future into a better destination. For a regenerative tourism.

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