Free cancellation until the time of the start of the experience.
Description
Once again, Barceló Murcia Siete Coronas dresses up to hostThe most important meal of the year.
We invite you to share this magical moment with us, surrounded by good company, unforgettable flavors and the warm atmosphere that characterizes us.
Make this day unique.Come and celebrate it as you deserve.
What should you know before you go?
The meal will start at 14:00 in the Hotel lounges. The food and drink service will end at 21:00 hours.
December 20 is the deadline for confirming the number of diners and paying for 100% of the contracted menus.
The bill for the open bar will be for drinks. Normal brand cups will be billed at €7.00 including VAT and premium brands at €10.00 including VAT.
Menu not subject to change. We have vegetarian, vegan or any type of special menu (with special attention to allergy sufferers and celiacs).
For reasons of hygiene and safety, the entry of drinks and food from outside our organization is prohibited.
Included on booking:
ADULT MENU
WELCOME COCKTAIL: Olives and vegetable chips
ENTRANTS TO THE CENTER:
Iberian ham
Parmesan cheese and almonds
Guacamole toast with Cantabrian anchovies
Pita bread with pulled pork with truffled mustard
Cod rock with citrus aioli
Crunchy shrimp with green curry
Tomato carpaccio with anchovies, mango vinaigrette and black olives
PRINCIPAL:Beef stew with mushroom stew, ratatato and fried broccoli
DESSERT:Chocolate brownie with vanilla ice cream and Christmas candies
DRINK:Specially selected Bodega del 7, Water, Beer or Soft Drinks, Coffee and infusions
CHILDREN'S MENU
WELCOME COCKTAIL:Chip vegetales
ENTRANTS TO THE CENTER:
Cane and tender cheese tenderloin
Roman-style calamari
Homemade ham croquettes
PRINCIPAL:Breaded chicken with french fries
DESSERT:Varied ice cream and Christmas candies
DRINK:Water, soft drinks
Standard rate
Children
€ 35
Minimum per booking: 1 person
Standard rate
Adults
€ 65
Minimum per booking: 1 person
Together let's take care of the environment and turn the future into a better destination. For a regenerative tourism.