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Gastrobar La Santa María
The La Santa María restaurant at Barceló Sevilla Renacimiento takes diners on a culinary journey through its concept of 'international tapas', inviting them to travel around the world's main gastronomies. The menu combines the vibrant flavours of Andalusian cuisine and international culinary influences in a variety of dishes made with local ingredients, complemented by an exquisite selection of wines.
The restaurant enjoys an unbeatable location as it is in a 5-star hotel in Seville, presenting a design that lives up to the proposal and an outdoor terrace. With its lively atmosphere, impeccable aesthetics and delicious cuisine, La Santa María is the perfect space for lunch or dinner with your partner or friends in the city of a thousand cultures.
La Santa María takes the Spanish tapa to a whole new level by fusing typical Andalusian gastronomy and its typical products with those of other parts of the world, such as Genoa, the Canary Islands or Havana, following in Christopher Columbus' footsteps–after whose ship the restaurant is named. It also offers brunch and snacks, presenting a delicious cake and dessert menu from around the world. The restaurant also offers an extensive list of cocktails and spirits.
A must-visit restaurant for both food-loving travellers and locals.
The restaurant has a wide and varied selection of local and international food.
The space stands out for its cosy design and outdoor terrace
La Santa María uses high-quality local ingredients in its dishes.
La Santa María offers a select menu of wines and liqueurs to pair with its tapas.
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