Bars and restaurants
The Barceló Cádiz hotel has a large and friendly restaurant with natural light and views of the city.
The Restaurant Costa de la Luz serves a fabulous full buffet breakfast*, where you can choose from a selection of hot and cold dishes, rolls, pastries, cakes, toast, cold meats, juices and fresh fruit. There is also a wide choice of a-la-carte lunches and dinners. The restaurant includes a cafeteria serving light meals and snacks.
Also, according to season, there is a daily menu consisting of typical local dishes, prepared with fresh seasonal products. During the winter you can enjoy the delicious green cabbage and vegetable stews. In summer there is a choice of delicious gazpachos (cold vegetable soup). Not to mention the abundance of fresh fish from the Bay of Cádiz which can be enjoyed all year round and prepared for you in many ways including the famous "pescadito frito gaditano" (fried fish from Cadiz). All these delicious meals are paired with the very best regional wines, and not forgetting the fabulous homemade, artisan desserts lovingly prepared and presented to you by the hotel chef.
The hotel has a bar-terrace where you can enjoy pleasant al fresco dining or simply relax with an aperitif and enjoy the mild weather of the Cádiz coast.
*The breakfast is buffet style or served a-la-carte, according to season. The a-la-carte breakfast menu includes products offered in the buffet.
Half Board and Full Board**
Half Board and/or Full Board will be the daily menu choice and includes a drink (water, house wine, beer or soft drink) and coffee.
**Please check the terms and rates outside of the summer season.