Sustainable gastronomy
Starfish is the Royal Hideaway Corales Suites hotel's commitment to seasonal, local, fresh cuisine of the highest quality. A care for detail both in the selection of the best ingredients and in the working techniques, focused on enhancing flavors and textures without great artifice.
Our awards
Its mention in the Repsol Guide is a testament to the team's continuous commitment to the product, quality and, ultimately, culinary excellence. In addition, in 2024, Starfish was distinguished with 3 radishes in the We're Smart Guide, which values the creative use of seasonal ingredients, the percentage of fruit and vegetable dishes on the menu and various sustainability criteria. In 2025 it has been recognised by Turismo de Tenerife as the "Best practice linked to Sustainable Gastronomy projects" and has obtained 2 stars in the Food Made Good sustainability standard awarded by the Sustainable Restaurant Association (SRA), recognitions that endorse the restaurant's good practices in terms of responsible sourcing, social impact and environmental management.
The love for the archipelago reflected in each dish
Starfish Atlantic Grill is helmed by Victor Bossecker, executive chef of the Royal Hideaway Corales Resort hotel, and Andres Palenzuela. Both Canarian chefs share a deep knowledge of the gastronomy of the Canary Islands. Their leadership is backed by a strong career path and a passionate dedication to exploring the local produce and culinary tradition of the archipelago, which they reflect in every dish they serve.
A cuisine without secrets
The space
Located in another of the privileged outdoor environments of the Royal Hideaway Corales Suites hotel, with a direct view of the island of La Gomera and the ocean. It has 2 very different environments at lunch and dinner time, where you can admire the contrast of the night skyline of Costa Adeje. In addition, its open kitchen and completely integrated into the room allows you to enjoy the dynamics of the Starfish team.
The winery
Sommelier Diego Yanes leads the wine cellar of the Starfish Atlantic Grill restaurant at the Royal Hideaway Corales Resort hotel, for which he has selected an offer of unique and singular references. An extensive list of highly regarded wines, mostly from the Canary Islands. Wines that incorporate the Atlantic and volcanic nuances characteristic of the region to always surprise our customers and that value the products of the land.
Cuisine with identity
Royal Hideaway Corales Resort Restaurants
Restaurants with exotic, select, unique and avant-garde flavors. The gastronomy of the Royal Hideaway Corales Resort stands out for its high quality cuisine where you can enjoy unprecedented sensations.
El Rincón de Juan Carlos
A gourmet look at signature cuisine. Refined creations from the Royal Hideaway Corales Beach Hotel, which have the ability to excite, synthesized in a tasting menu overlooking the ocean.
Saint Hô
San Hô is search, travel and miscegenation but also flavor, technique and proximity: the best cuisine with a starting point and return in the Canary Islands from the Royal Hideaway Corales Beach Hotel.
Il Bocconcino
Italy's rich and endless culinary tradition makes its way into the Royal Hideaway Corales Suites Hotel. Haute cuisine thanks to constant evolution and a contemporary approach.
La Trattoria
A celebration of the authentic tradition of Italian gastronomy designed to be shared with the family. A memorable experience full of happy moments at the Royal Hideaway Corales Suites hotel.
NAO
Nao Atlantic Food Experience transforms dinner into a themed celebration, where the flavors of different cultures meet in a unique format. A careful selection of cold dishes and desserts in buffet style is combined with exquisite show cooking.
Starfish Restaurant Information
Phone: +34 922 757 900 - Ext. 3012 / +34 682 42 97 80 (WhatsApp)
Email: corales.royalconcierge.suites@royalhideaway.com
Opening Hours
Open every day from 6:30 PM to 9:30 PM
Prior reservation is required for dinner.
Dress Code
Smart casual. Sportswear and clothing are not allowed, swimming pool or beach. For gentlemen, tank tops are not allowed.
Food intolerances
In case any diner is allergic or intolerant to any food, please contact the hotel before making the reservation.
