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Czech tapas cuisine with unlimited drinks
+12
2 horas
Free cancellation if canceled at least 1 day before the start of the experience. 0 % of the reservation will be refunded if canceled 1 day or less before the start of the experience.
Description
Chef Denis Wágner's menu showcases a blend of traditional techniques and modern flair, served on tasting plates for a diverse and flavorful dining adventure. Indulge in a feast for your taste buds and eyes, complemented by an open kitchen and stylish bar ambiance
- Combines the flavors of Czech cuisine with the serving style of tapas
- Open kitchen for an immersive dining experience
- Fresh, local ingredients from trusted suppliers
In the heart of Prague, Restaurant Talíř presents a unique concept, combining the flavors of Czech cuisine with the serving style of tapas. Head Chef Denis Wágner crafts a delightful menu, fusing traditional culinary artistry with modern techniques.
Dishes are beautifully served on tasting plates, allowing guests to savor a variety of flavors during lunch or dinner. The focus on fresh, locally sourced ingredients from trusted suppliers enhances the culinary experience.
Enjoy traditional Czech appetizers, soups, main courses, and vegetarian specialties, accompanied by unlimited consumption of selected non-alcoholic beverages, Czech and Moravian wines, and Pilsner Urquell beer on tap.
Set in an open kitchen on the ground floor, the restaurant also boasts a modern and stylish bar. Talíř's visit promises not only a delightful gastronomic journey but also a visual delight. The historic building is accentuated by exposed original structures and a dark-toned interior with golden and dark blue highlights, creating an intimate and welcoming space to observe the vibrant atmosphere of Wenceslas Square.
What should you know before you go?
Included on booking:
- Unlimited drinks ( beer, wine, soft drinks)
- 3, 4 or 5 course menu
Together let's take care of the environment and turn the future into a better destination. For a regenerative tourism.
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