Led by an expert chef, this hands-on experience will allow youdiscover the delicious flavors of Moroccoand gain new culinary skills.
Delve into the essence of Moroccan cuisine with ourpractical cooking experience. Under the guidance of a local chef, you'll learn how to prepare a variety of traditional Moroccan dishes, such as chicken tagín, veal tajín, and Berber tagín.
During the session, you'll discover the secrets of essential Moroccan ingredients such as saffron, cumin and candied lemons.
The experience includesLearn to master culinary techniqueshanded down from generation to generation, such as slow cooking in a tajín and balancing spices to achieve the perfect flavor. Not only will you enjoy the delicious food you've prepared, but you'll also discover the rich history and culture of Moroccan cuisine.
Whether you're a beginner or you already have experience in the kitchen, this immersive experience will leave you withnew skills and unforgettable memories.
Minimum per booking: 1 person / Maximum per booking: 10 people
