Experience the magic of Ramadan by the sea with a unique dinner experience at the Barceló Tanger. In an elegant and welcoming environment, the hotel invites you to enjoy an exquisite iftar buffet that pays homage to the most authentic flavors of Moroccan cuisine, combined with refined Mediterranean and international dishes.
The evening is accompanied by live Arabic lute music, which envelops the atmosphere with warm and serene notes, creating an authentic atmosphere that is deeply linked to the spirit of Ramadan. Every detail is designed to turn the moment of breaking the fast into an unforgettable sensory experience.
An ideal setting to share and celebrate, whether with family, friends or professional meetings, where tradition, gastronomy and elegance come together to create memorable memories by the sea
Soups: Homemade flour and soup of the day (fish, minestrone, chorba, etc.)
Moroccan classics: M'semmen, Baghrir, Chebbakia, Sellou, Dates, Nuts
Chef's chiwates: Briouates (meat, seafood, chicken), mini pills, nems, stuffed m'semmen, a wide selection of savory dishes.
Fire cooking: Tagines (khlii, fish, liver), kebabs, spicy BBQ skewers.
Homemade shawarma: cuts at will with garnish and fresh bread.
Bakery: artisanal breads, selection of baked pastries, homemade pastries.
F'tours around the world: sushi, Lebanese mezzé, tandoori chicken, various Mediterranean salads.
Healthy season: homemade yogurt, smoothies, natural juices, seasonal fruit, dried fruit.
Sweets: dessert glasses, fruit puree, tiramisu, panna cotta, chocolate mousse, oriental pastries.
Minimum per booking: 1 person
Minimum per booking: 1 person
