Delve into Rice cooker, a new culinary space set in the Mediterranean Sea, designed to conquer true rice lovers. A gastronomic proposal that combines tradition, product and flavor, where each preparation pays homage to this essential ingredient in our cuisine.
The Rice menu starts with an à la carte starter to share, followed by A rice or fideuá to choose, prepared with selected ingredients and techniques that enhance all its flavor. The experience culminates with one dessert per person, the perfect touch to a balanced and delicious meal.
A menu designed to unhurriedly enjoy, share and discover new versions of rice in a warm, Mediterranean environment.
Varieties of rice and fideuá to choose from:
Minimum per booking: 1 person / Maximum per booking: 15 people
Restaurante Arrozante (Hotel Barceló Granada Congress)
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