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Spa Experience, Gourmet Lunch and Signature Cocktail at Royal Hideaway Corales Beach.
+2
2.5 hours
Free cancellation if canceled at least 1 day before the start of the experience. 0 % of the reservation will be refunded if canceled 1 day or less before the start of the experience.
Description
Discover a luxurious experience at Royal Hideaway Corales Beach, designed to pamper the senses from the start. It starts with a 90-minute spa circuit at Ocean House, where water, steam and absolute silence free the body from stress and connect the mind with the deepest calm.
Then let yourself be seduced by a la carte lunch at Nao Atlantic Food Experience, where each dish is a work of haute cuisine, made with local products and international flavors that awaken the palate.
To close the experience, enjoy a signature cocktail by Yoni Mesa at Maresia Atlantic Bar, created especially to complement this ritual of well-being and flavor facing the Atlantic.
An exclusive plan that combines relaxation, gastronomy and mixology, transforming an ordinary day into an extraordinary and memorable moment
What should you know before you go?
- Lunch schedule: Monday to Sunday from 12:30 to 16:00
- Opening hours to the wellness center: Monday to Sunday from 11:00 to 19:00
- Once the reservation has been made, contact the wellness center to arrange the time of access to the water circuit: corales.spa@royalhideaway.com | 922 75 79 00
- Exclusive experience for adults
Included on booking:
90-minute Spa Circuit:
- Finnish sauna
- Bitonic showers
- Steam bath
- Oxygenotherapy
- Self-heating seats
- Ice fountain
- Relaxation area
- Outdoor pool with therapeutic jets
A la Carte Lunch at Nao Atlantic Food Experience:
Choose 1 plate of the menu between:
Green and light:
- Classic salmorejo: Iberian ham, organic egg and extra virgin olive oil
- Salad ofCrudités: Lettuce, cucumber, onion, tomato, carrot, beetroot, avocado and green olives
- Gratinated goat cheese salad: Pecan nuts, palm disease vinaigrette and strawberries
- Caesar salad: Chicken breast algrill, croutons, bacon, parmesan, anchovies and Caesar sauce
- Burrata salad: Dressed tomatoes, pesto and arugula
- Poke Bowlof salmon: Quinoa, papaya eco, avocado, cucumber and fried almond with oriental dressing
To eat with your hands:
- BikiniProsciutto Cooked: Puff pastry,Prosciutto cotto, melted cheese and smoked butter
- PanBriocheavocado and poached egg: cilantro y tomates cherry
- Smoked Pastrami Sandwich: Pan integralDaria's bakery, yellow mustard, pickle, tomato and lettuce
- Brioche sandwich with scrambled egg: Burrata, crispy bacon and pesto
- Club Sandwich: Toasted sliced bread, bacon, lettuce, tomato, cheese, candied chicken breast, mayonnaise and egg
- Crunchy chicken burger: Pan decroissant, bacon, cheddar, smoked chipotle mayonnaise, tomato and lettuce
- Corales Burger: 100% beef meat, potato breadJuanito Baker, crispy bacon, cheddar, lettuce and tomato
Main courses:
- Garganelli Neapolitan
- Tagliatelle Bolognese
- Grilled salmon: Salsateriyaki,asparagus, canons, tomatoes and dried tomato vinaigrette
- Fish of the day: Wrinkled black potatoes, coriander sauce and green salad
- Grilled octopus: Creamy potato with paprika and candied piquillos sauce
- Wokof vegetables with chicken: Curry and coconut milk, accompanied by ricebasmati
- Veal entrecoteAngus(300g): Ripened 30 days, with roasted peppers and french fries
2 drinks to choose from:
- Water
- Beer
- Wine glass
- Refreshment
Signature cocktail:
- Creation of Yoni Mesa. Served in Seafood Atlantic Bar
Together let's take care of the environment and turn the future into a better destination. For a regenerative tourism.
