Whilst Barcelona is most famous for sit-down meals, there are also legendary tapas bars that are well worth a visit.
El Raval is a good example of how art and culture transformed an area that was once known as Barcelona’s “Chinatown”.
Eating in Barcelona is much more than just sitting around a table. Its restaurants are the homes of some of the best, most creative chefs on the planet.
La Boqueria was originally Barcelona’s central food market, but it’s become a landmark on the international gastronomic scene.
Barcelona’s typical food is the heir of traditional Catalan cooking, and the focus is placed on the sea life fished out of the Mediterranean.