Eating out in San Sebastián
Where to eat in San Sebastián: from pintxos to Michelin stars
The restaurant scene in Donostia-San Sebastián has conquered culinary experts from across the world. Make sure you sample the local cuisine during your visit to the Gipuzkoan capital.
Pintxos in San Sebastián: the essence of Basque cuisine
Going out for pintxos in Donostia-San Sebastián has evolved from a tradition to one of the best culinary experiences the world has to offer.
The Basque Culinary Center: home of the world’s top chefs
The Basque Culinary Center is an academic institution and promoter of gastronomy located in San Sebastián, at the very core of Basque cuisine.
San Sebastián’s sidrerías: savouring tradition
Visit one of San Sebastián’s cider houses to drink in an age-old tradition as you sample some of the best food in the Basque capital.
The best restaurants in San Sebastián
World class chefs, Michelin stars and haute-cuisine techniques are a sure-fire recipe for success at the top kitchens in San Sebastián.
Mercado de La Bretxa: for the freshest produce in San Sebastián
It’s easier to practise sustainable tourism and support local producers when you find yourself somewhere like Mercado de La Bretxa in San Sebastián.
San Sebastián: a world class food destination
San Sebastián serves up some of the best Basque cuisine. From exquisitely prepared bacalao al pil pil, txangurro to the spritzy Txacoli.