Learn how to prepare one of Spain’s most iconic dishes in this hands-on paella cooking class in Madrid. The session is designed for active participation, allowing you to follow each stage of the process from start to finish.
Upon arrival, you will be welcomed with a glass of cava before heading to your individual cooking station, fully equipped with the necessary tools and ingredients. Working in pairs, you will be guided by a professional chef who explains techniques, timing and key details throughout the preparation.
The class unfolds in a relaxed setting where interaction is encouraged, giving you time to observe how flavours develop as the paella cooks. Each step builds naturally towards the final result.
There is an option to enhance the experience with a pre-booked market visit and tasting, offering additional context about the ingredients used during the session.
The gentle simmer of the rice, the changing aromas and the moment it is served bring everything together around the pan.
Minimum per booking: 1 person
Minimum per booking: 1 person
Minimum per booking: 1 person
